This super easy and quick ice cream will fulfill your sweet cravings with no guilt!

Servings: 2

Ingredients

• One frozen banana (medium size)

• 2 tbsp almond milk (you can use any milk)

Extra ingredients

• Choose one of the below flavors.

Instructions

1. In the high-speed blender, add all the ingredients.

2. Blend well until the mixture is creamy.

3. Pour the mixture into a bread pan or a freezer-safe box.

4. Freeze for four hours.

5. Scoop and enjoy.

Variations:

Make it chocolate flavored: add 2 squares of melted lint chocolate and 1tsp of almond butter

Coffee and cream: 1 tsp to 1 tbsp of instant coffee, 1 tbsp almond milk and 2 tbsp coconut cream

Vanilla Flavor: Vanilla extract, 2 tbsp coconut cream

Berry blast: frozen berries, sugar-free strawberry syrup and fresh berries for toppings

Chocolate & Peanut butter: Well, just some Reese’s PB cups and chocolate syrup for topping